Polselli Organic Italian 00 Flour – Premium Organic Pizza & Bread Flour Bring the finest organic Italian baking tradition to your kitchen with Polselli Organic Tipo 00 Flour, milled from 100% Italian-grown soft wheat.
USDA Organic certified and free from synthetic pesticides, herbicides, GMOs, bleaching agents, and bromates, this premium flour offers purity you can trust in every recipe.
Specially milled to an ultra-fine “00” texture, it produces smooth, elastic dough ideal for Neapolitan pizza, artisanal bread, fresh pasta, and gourmet pastries.
With balanced protein (15.5 g) and a W strength of 220, it delivers perfect hydration and structure for a crispy-yet-chewy crust, airy crumb, and delicate bite.
Milled in a small town south of Rome, Polselli Organic is the choice of professional pizzaiolos and passionate home bakers seeking authentic Italian results.
