Polselli Classica Tipo 00 Pizza Flour (Neapolitan) Craft authentic Neapolitan-style pizza at home or in your restaurant with Polselli Classica Tipo 00 Pizza Flour, a premium Italian soft wheat flour milled to an ultra-fine texture.
Formulated with carefully selected grains, this flour delivers strong, elastic gluten, ideal for producing a light, tender pizza crust with a soft bottom and airy, bubbly cornicione. Perfect for pizza, pasta, artisan bread, and gourmet baking, Polselli Classica absorbs water efficiently, ensuring smooth, easy-to-handle dough and consistent results in every bake.
Whether you’re using a home oven (up to 500°F) or a professional pizza oven, this flour delivers the authentic taste and texture of true Italian baking.
Product Highlights: * Premium Italian Tipo 00 Soft Wheat Flour – milled slowly for optimal water absorption and yield * Authentic Neapolitan Pizza Texture – soft, flavorful crust with airy edges * All Natural – unbleached, unbromated, non-GMO, no add
